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Evan's Honeyed Ginger Mint Shrub

This refreshing mint shrub is great in cocktails, with sparkling water, or iced tea. 
Course: Drinks
Cuisine: American


  • 2 cups mint leaves
  • 1 cup sugar
  • 1 cup water
  • 1 cup F. Oliver's Honeyed Ginger Balsamic


  • Make simple syrup with the water and sugar.
  • Combine the mint, balsamic, and simple syrup in a blender and blend until the mint is extremely fine.
  • Strain into a container and refrigerate until ready for use.