A unique varietal with a sweet fruity nose and beautiful complex layers. With notes of green berry, artichoke leaf, and green tea, it has a delayed bitterness and pungency, with a light pepper finish. A very well balanced finishing oil.
Crushed: June 202o
Profile: Robust
Region: South Africa


Biophenols: 514.2 ppm
Oleic Acid: 68.8
DAGS: 93.5
Free Fatty Acids*: 0.22
Peroxide*: 8.4
PPP: <1.0


Organoleptic Taste Panel Assessment:
Fruitiness: 5.0
Bitterness: 3.5
Pungency: 4.0

*Indicators of freshness and quality.