Frantoio Single Varietal Extra Virgin Olive Oil
Overview
Our Chilean Frantoio displays juicy apple and floral notes on the nose, an herbaceous center, followed by a savory finish with lingering pepper.
Smoke point: 392F
| Crushed: | May 2026 |
| Profile: | Mild Intensity |
| Region: | Chile |
| *Biophenols: | 250.3 ppm |
| Oleic Acid: | 75.01 |
| DAGS: | 95.3 |
| Free Fatty Acids: | 0.16 |
| Peroxide: | 5.47 |
| *PPP: | <0.6 |
| A-Tocopherols | 206.8 |
| Squalene | 4,577.1 |
*As measured at the time of crush
| Organoleptic Taste Panel Assessment: | |
| Fruitiness: | 4.0 |
| Bitterness: | 2.0 |
| Pungency: | 3.0 |
*Indicators of freshness and quality.
Price range: $19.95 through $35.95
Additional information
| Weight | 1.6 lbs |
|---|---|
| Dimensions | 4 × 4 × 11 in |
| Size: | 375 ml, 750 ml |
