A rare combination of hand-selected Barnea, Arbequina, Coratina, and Kalamata olives, it is a complex oil with notes of apple peel, sweet and creamy malty notes, and a big pepper finish. It is a very balanced oil with low bitterness.
|Free Fatty Acids*:||0.20|
|Organoleptic Taste Panel Assessment:|
*Indicators of freshness and quality.