Our Chilean Coratina is remarkably high in both phenols and oleic acid, as evidenced by the desirable chili pepper sensations on the palate, making it a very healthy choice. It displays prominent tasting notes of cinnamon and wild grass, is loaded with pepper notes.
|Free Fatty Acids*:||0.19|
|Organoleptic Taste Panel Assessment:|
*Indicators of freshness and quality.