Coratina
Overview
This high polyphenol example of early harvest Coratina displays distinct granny smith apple notes on the nose followed by sweet anise and lingering spice with moderate bitterness.
The smoke point is 380 F.
| Crushed: | April 2025 |
| Profile: | Robust |
| Region: | Peru |
| Biophenols: | 580.3 |
| Oleic Acid: | 71.80 |
| DAGS: | 91.0 |
| Free Fatty Acids*: | 0.22 |
| Peroxide*: | 3.98 |
| PPP: | 0.7 |
| Organoleptic Taste Panel Assessment: | |
| Fruitiness: | 4.5 |
| Bitterness: | 3.8 |
| Pungency: | 4.0
*Indicators of freshness and quality. |
Price range: $19.95 through $35.95
Additional information
| Weight | 1.6 lbs |
|---|---|
| Dimensions | 4 × 4 × 11 in |
| Size: | 375 ml, 750 ml |
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