This iconic Portuguese Cobrançosa displays notes of bright green apple and grass with a signature floral, herbaceous center. With complex, savory notes of tomato leaf, it has a lingering pepper finish.

Crushed:November 2021
Profile:Medium
Region:Portugal

 

Biophenols:367.5
Oleic Acid:74.4
DAGS:96.5
Free Fatty Acids*:0.17
Peroxide*:6.1
PPP:<1.0

 

Organoleptic Taste Panel Assessment:
Fruitiness:5.0
Bitterness:3.5
Pungency:4.3

*Indicators of freshness and quality.