This well balanced Arbosana is delicate on the front with a creamy mouthfeel. Displaying notes of green almond, herbs, and creamy artichoke in the middle, it has a strong, peppery finish.
Crushed: | May 2020 |
Profile: | Medium |
Region: | Chile |
Biophenols: | 367.8 ppm |
Oleic Acid: | 74.4 |
DAGS: | 92.1 |
Free Fatty Acids*: | 0.24 |
Peroxide*: | 5.1 |
PPP: | <1.0 |
Organoleptic Taste Panel Assessment: | |
Fruitiness: | 4.0 |
Bitterness: | 3.5 |
Pungency: | 4.5 |
*Indicators of freshness and quality.