Recipes

This light lemon basil cake makes a perfect base for the slightly spicy sweet ginger strawberries.

Grilling your protein and vegetables together makes it so easy to create a complete meal. The slightly spicy, a little sweet marinade unites these flavors and textures in an amazing way.

This combination of cherry and chipotle barbeque gives these burgers a smoky, sweet, flavor with a hint of garlic – a perfect blend of BBQ flavors.

A simple and delicious potato recipe with a fresh, green pesto drizzle.

A perfect appetizer or side dish, this take on roasted asparagus makes the best of the early spring delight.

This rich, slightly hot soup gets its creaminess from coconut milk and its heat from our Tunisian Harrisa EVOO. It’s super easy to make and so satisfying to eat.

A new take on an American classic.

This gentle, warming squash soup makes an elegant starter for entertaining or a hearty main with salad and bread.

This vegan, low carb, high flavor treat is easy to make and even easier to eat.

This perfect tenderloin gets its unique flavor from the chocolate balsamic. Cocoa beans are a spice, just like pepper or cardamom, it’s only by adding sugar that it becomes sweet.